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Arugula Roquette Seeds

Leaves give a sharp, spicy, pungent, peppery taste, similar to horseradish, in mixed salads, complementing both butter head lettuce, and leaf lettuce. Best used raw in salads and in tomato dishes when the serrated leaves are only two to three inches long. It can be steamed, cooked as a potherb, or pureed and added to soups. Harvested leaves can be frozen for later use, similar to spinach or other greens.

ARUGULA ROQUETTE
  • ARUGULA ROQUETTE
  • ARUGULA ROQUETTE

$5.29 EA | 4 in stock

Genus: Eruca sativa
Germination Rate: 85%
Germination Tested: 10/21
Days To Germination: 2
Days To Maturity: 40

You will receive 1 TBSP, which is approximately 5000 seeds, but it could actually be a few more/less seed.

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